![]() ![]() My Lord, can I ever write the worst recipe headnotes. I also believe that a woman can be strong and independent while also deriving joy from watching a huge grin sweep across her husband’s face when he bites into something he finds delicious.Īnd if I make the pork chops, he will melt… I believe in equal opportunities for men and women, and I believe that women can do anything men can do.Įxcept that lumberjack stuff. I believe in raising my daughters to be creative and confident women who can find equal contentment standing on their own two feet or raising a family with a man, if he’s the right match. It just so happens that I am a raging feminist. And again, I don’t intend to be a walking, breathing affront to feminism with statements like that. These are the simplest, most delightful little numbers-ready in 5 to 10 minutes, flavorful, and exceedingly man-pleasing. Okay, if rocket science were people, these pork chops would be…Antarctica. ![]() Shoot for two to three minutes on one side and one to two minutes on the other! Add pork chops and brown for 3 to 4 minutes. Heat the cast iron skillet on the stove over medium-high heat for about 2 minutes. Heat a large nonstick skillet over medium-high heat and spray with olive oil spray. Make sure they're cooked through before you pull them from the skillet (no pink juices should remain), but don't cook them long so you don't dry them out. PORK CHOPS Season the pork chops with salt and pepper on each side. So, it's important to set your timer and pay close attention. Pork chops are easy to overcook, especially thin ones. How do you pan-fry pork chops so they're not dry? Marinate the Pork Chops Season pork chops and marinate for 1 hour at room temperature. It depends on the thickness of the chop, but these super thin breakfast chops only require about five minutes total. How long do you cook pork chops in a frying pan? I use both! At the same time! The butter helps achieve that golden brown color and adds more flavor, but you need the oil, too, because it has a higher smoke point and keeps the butter from burning. Is it better to pan-fry pork chops in butter or oil? Make a low-effort, easy dinner tonight-I give you permission! It's what Tuesdays were made for. ![]() tons of surface area in relation to the meat inside. If you think this isn't Ladd's idea of a perfect family meal (there's an iceberg wedge with ranch dressing over to the side), then… you don't know Marlboro Man. Let's get down to basics, let's get down to brass tacks, let's get down to the nitty gritty… ![]()
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